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Your search generated 298 results
New
The Fairmont Hotel

Cook II, Pastry (Full Time)

Waimea, Hawaii

The Fairmont Hotel

Company Description Explore limitless possibilities, dreams and adventures on Hawai'i Island as you blaze a trail for a rewarding career in hospitality. Embrace our passion for Hawai'i's heritage, culture and traditions with amazing career ...

Job Type Full Time
New
University of Southern California

Line Cook II (Culinary Specialist II)

Los Angeles, California

University of Southern California

From fine dining restaurants to residential dining,USC Hospitalityserves thousands of students, athletes, faculty, and staff, as well as our many visitors. Hospitality is one of the six core business units that compriseUSC Auxiliary Service...

Job Type Full Time
Southminster

FT Sous Chef

Charlotte, North Carolina

Southminster

Description Our Full-Time Benefits Include: Up to 6% matching on our 403B retirement plan Medical/ Dental/ Vision/ LIFE/ Short Term and Long Term Disability (for FT team members) Free Employee Assistance Program Educational Assistance for F...

Job Type Full Time
HEI Hotels & Resorts

Sous Chef

Greenville, South Carolina

HEI Hotels & Resorts

About Us HEI Hotels & Resorts is proud to welcome the Westin Poinsett, Greenville to our growing portfolio of distinguished properties. Located in downtown Greenville, this AAA Four Diamond hotel is in the heart of the city within walking d...

Job Type Full Time
Omni Hotels & Resorts

Sous Chef | Ryder Cup

Frisco, Texas

Omni Hotels & Resorts

Omni PGA Frisco Resort & Spa Omni PGA Frisco Resort blends the warmth of Texas hospitality with refined comfort. Guests can unwind in one of 500 thoughtfully designed rooms and suites, or embrace the spirit of the Lone Star State in one of ...

Job Type Full Time
Crescent Hotels & Resorts

Sous Chef

Horseshoe Bay, Texas

Crescent Hotels & Resorts

Description Sous Chef | Horseshoe Bay Resort Location: Horseshoe Bay, TX Employment Type: Full-Time Position Summary Horseshoe Bay Resort is seeking a Sous Chef responsible for overseeing daily kitchen operations, ensuring consistent food q...

Job Type Full Time
Crescent Hotels & Resorts

Pastry Cook - Resort Wide Opportunities

Horseshoe Bay, Texas

Crescent Hotels & Resorts

Description Pastry Cook - Culinary Team | Horseshoe Bay Resort Location: Horseshoe Bay, TX Rate: $18.00/hour Employment Type: Full-Time (On-Site) Position Summary Horseshoe Bay Resort is seeking a Pastry Cook to support banquet operations b...

Job Type Full Time
The GIANT Company

PT Donut Fryer Overnight Bakery Associate - 6288

Duncansville, Pennsylvania

The GIANT Company

Category/Area of Expertise: Retail Store Positions Job Requisition: 509003 Address: USA-PA-Duncansville-221 Glimcher Drive Store Code: GC - Store Mgrs (2600446) At The GIANT Company we're committed to making our stores and facilities better...

Job Type Full Time
HEI Hotels & Resorts

Executive Chef

Anaheim, California

HEI Hotels & Resorts

About Us At JW Marriott Anaheim Resort, luxury hospitality meets purpose and possibility. Located steps from Disneyland Resort, the Anaheim Convention Center, and the vibrant Anaheim Garden Walk, our modern, design-forward hotel offers asso...

Job Type Full Time
Trade Center Management Associates

Sous Chef

Washington, D.C.

Trade Center Management Associates

The Ronald Reagan Building and International Trade Center (RRB/ITC) is a dynamic hub for government, business, commerce and the community, in the heart of the nation's capital. As the first and only federal building dedicated to both public...

Job Type Full Time

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