New

CATERING MANAGER

Compass Group
life insurance, paid time off, retirement plan
United States, California, Menlo Park
Jan 17, 2025
Bon Appetit We are hiring immediately for a CATERING MANAGER position. Location: DivcoWest Quadrus Cafe, 2400 Sand Hill Road Suite 203, Menlo Park, CA 94025. Note: online applications accepted only. Schedule: Full Time; Hours will vary depending on the day. General hours are Monday through Friday 8am- 4pm with some evenings and weekends based on business needs. Details: Responsibilities include: Set up, prepare, and execute events. Coordinate deliveries of campus & offsite catering. Work with Senior Catering & Event Manager, Chefs, and kitchen team to successfully execute all catered events Manage the food and beverage provision for functions and events Supervise catering and waiting staff at functions Organize, lead, and motivate the catering team Ensure health and safety regulations are strictly observed Monitor the quality of the product and service provided Manage the payroll and monitor spending levels Interact with customers if involved with front of housework Work closely with Senior Catering & Event Manager and Chefs Requirement: Experience in food service or hospitality: Prior experience working in a restaurant or catering environment is essential. Food safety knowledge: Understanding and adherence to food handling regulations is crucial. Be manager food safety certified. Customer service skills: Excellent communication and interpersonal skills to interact effectively with clients, Senior Catering & Event Manager, Chefs, and Kitchen team. Leadership abilities: Ability to manage and motivate a team of catering staff. Organizational skills: Efficiently planning and coordinating all aspects of catering events Event planning knowledge: Familiarity with event logistics and coordination Salary: $69,000 Perks: Free food, free coffee, uniform provided, free non-slip shoes (1 pair a year), free parking, growth opportunities, quarterly manager team building events. Internal Employee Referral Bonus Available We Make Applying Easy!* Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1390219. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We're hiring! Bon Appetit Management Company operates more than 1,000 cafes around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We've led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments. You will ensure proper service to clients during events, including proper set-up, cleaning, and breakdown procedures. Essential Duties and Responsibilities: Supervises all catering events. Involved in catering events operations, including logistics, quality improvement, sanitation, and all facility-related activities. Works with the Chef in creating menus. Trains catering associates in service techniques, menu presentation, and customer service. Tracks and monitors the labor and food cost for each event. Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships. Assists in the responsibility for all foodservice-related activities. Performs other duties as assigned. Qualifications: 2 years of food service experience including 1 year at the management level. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. Catering experience is required. Some knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation. Financial, budgetary, accounting and computational skills. Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet. ServSafe Certification. Associates at Bon Appetitare offered many fantastic benefits. Full-time and part-time positions offer the followingbenefits to associates:Retirement Plan,Associate Shopping Program,Health and Wellness Programs,Discount Marketplace,Identity Theft Protection,Pet Insurance,Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates:Medical,Dental,Vision,Life Insurance/AD,Disability Insurance,Commuter Benefits,Employee Assistance Program,Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Bon Appetitmaintains a drug-free workplace. [[filter4